February Shopping List

Click here for the February Meal Plan

Dairy

  • Cheese –  parmesan 1 cup +
  • butter  – 2 sticks
  • Cheese – Monterey jack cheese, shredded 8 ounces (about 2 cups)
  • Cheese Cheddar 16 oz
  • Cheese Mozzarella 16 oz grated
  • Cream cheese 2 – 8 oz package + 3 oz
  • Milk 8 cups
  • Sour cream 16 oz

Deli

  • Ham, 10 oz total thinly sliced
  • Swiss cheese (or 4 oz thinly sliced Swiss and 6 oz provolone cheese), 10 oz thinly sliced

Produce

  • Broccoli, 2 medium heads or 1 bag frozen)
  • Celery, 5 stocks
  • Cilantro, 1 small bunch
  • Garlic 8 cloves
  • Green bell pepper (cut into strips) 1
  • Green onion, 1 bunch
  • Onion 2
  • Potatoes, 3
  • Red onion 1 small
  • Red pepper, 1
  • Sweet potatoes, 2

Meat

  • bacon 8 slices
  • Chicken Breasts 21
  • Ground Beef 1 lb
  • Ham 1 cup

Spices

  • Cumin
  • Dried basil
  • Dried parsley
  • Black Pepper
  • Chili powder
  • Cream of tartar
  • Garlic Powder
  • Italian seasonings
  • Onion Powder
  • Salt
  • Dried dill

Common Pantry Items

  • dry active yeast 1 TBS
  • eggs 10
  • Flour – 2.5 cups white whole wheat flour
  • Flour 3 cups
  • Honey 1 tsp
  • Italian-flavored bread crumbs ¾ cups
  • Mayonnaise 1-1/4 cup
  • Oil 3/4 cup
  • Olive oil 8 TBS
  • Vinegar 1/4 cup
  • White Rice 1 cup

Canned and Random

  • White beans, 1 can
  • Ritz cracker crumbs 8 crackers
  • fresh lime juice (from about 1 lime) 2 teaspoons
  • lemon juice 2 tsp
  • black beans 3 cans
  • chicken broth 6 cans
  • Chicken Bullion 2 tsp
  • corn, 1 can
  • cream of chicken soup 1 can
  • green chile enchilada sauce 1 can (7 ounce)
  • green chiles 2 (4 oz.) cans
  • Hamburger Buns (or slices of bread if you’re cheap like me)
  • herbed dry bread stuffing mix 1 (8 oz) package
  • Kraft Fresh Take Cheddar Jack and Bacon 1 pkg
  • Optional toppings: bacon, cheese, mayo, ranch dressing, ketchup, whatever you like on burgers!
  • Pepperoni (or other pizza toppings)
  • Pillsbury® refrigerated classic pizza crust 1 can
  • Pizza sauce 4 cups, (2 jars or make your own!)
  • Ranch dressing mix 1 pkg + 2 teaspoons (if you have leftovers)
  • Rolls or Buns
  • Rotel 2 cans (10 oz)
  • Taco Bell Fajita Seasoning Mix 1 packet of
  • Teriyaki Sauce (or make your own)
  • Tomatoes, 2 (15 oz) cans fire-roasted diced
  • Tortilla Chips
  • Tortillas -5 flour
  • Tortillas 6-8 burrito-size
  • Tortillas 8 medium (soft taco size) flour
  • Tuna 1 (5 oz) can
  • vegetable juice, 3/4 cup

 

Optional Saturday Meal Ingredient List

  • 3 tablespoons sesame oil (or vegetable oil)
  • Beef Bouillon Cube 1
  • Bisquick 1/3 c
  • Butter 1 TBS
  • Dairy – Butter 3 TBS
  • Dairy – Cheese – Parmesan cheese 1/3 c grated
  • Dairy – Sour Cream ½ c
  • Eggs 2
  • Flour 2 TBS
  • Meat – Chicken 7
  • Meat – ground beef 1 lb
  • Mushrooms, 8 oz sliced
  • peas & carrots, frozen 1-2 cups
  • Produce –  garlic, 6 cloves
  • Produce – white onion, 2
  • rice, prepared 4 cups
  • soy sauce ¼ cup
  • Worcestershire sauce 1/3 c grated
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