Chicken Cordon Bleu – Slow Cooker

Chicken Cordon Bleu is normally really labor intensive. but this delicious recipe is super easy…just toss everything in the slow cooker!

  • 4 Chicken breasts
  • 1 can condensed cream of chicken soup
  • 1 cup milk
  • 4 oz sliced ham
  • 4 oz sliced swiss cheese
  • 1 (8 oz) package herbed dry bread stuffing mix
  • 1/4 c butter, melted
  1. Mix together the coup and milk in a bowl.
  2. Pour enough of the milk mixture into the slow cooker to cover the bottom.
  3. Layer chicken breasts over the sauce.
  4. Cover the chicken with slices of ham and cheese.
  5. Pour the remaining soup over the layers.
  6. Sprinkle the stuffing on top and drizzle the melted butter over the entire dish.
  7. Cook on low for 4-6 hours.

Original recipe here

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s