BBQ Chicken Quesadillas

BBQ Turkey Quesadillas

YIELD: MAKES 4-5 LARGE QUESADILLAS

INGREDIENTS

  • 8 large burrito-size flour tortillas
  • 2 cups Chicken, cooked and shredded (or turkey)
  • 1/2 cup barbecue sauce, store-bought or this homemade version
  • 2 green onions, thinly sliced
  • 1 (3.5 ounce) can green chiles, drained
  • 1 cup shredded cheese
  • Sour cream, salsa, avocados for serving

DIRECTIONS

  1. Preheat a griddle or skillet on the stovetop to medium heat.
  2. In a medium bowl, toss together the turkey, barbecue sauce and green chiles. Spread an equal amount of this mixture on four of the tortillas (or five if you are spreading it thinner and making more quesadillas). Sprinkle the green onions over the top of the mixture and then top with the shredded cheese. Top with a tortilla and place the quesadillas on the griddle or stovetop, cooking for about 2-3 minutes each side until the tortillas are golden brown and crisp and the filling is hot and cheese is melted.

Recipe and Photo Source: Mel’s Kitchen Cafe

About these ads

One thought on “BBQ Chicken Quesadillas

  1. Pingback: September Meal Plan | The Monthly Lineup

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s